Apple Pie Recipe (With Pre-made crust, Apples, and Apple Jelly)?

I bought a pre-made crust at the store along with some apples and apple jelly. Any recipies that pertain to these ingredients?Apple Pie Recipe (With Pre-made crust, Apples, and Apple Jelly)?
French Apple Pie





1 pre-made pie crust from any grocery store


- 1 tablespoon ground almonds


- 5 baking apples


- 1/4 cup sugar





zest from 1/2 of a lemon


- 1/4 cup apple jelly, melted





Preheat oven to 425掳.





Peel, core and thinly slice 3 apples.





Place apples in a saucepan with 1/4 cup of water.





Cook over medium heat for 20-30 minutes, stirring occasionally.





After apples have cooked down, pour into a food processor or blender to pur茅e.





Add sugar and lemon zest to the apple pur茅e.





Sprinkle pie crust with ground almonds.





Pour pur茅e over the crust.





Peel, core and thinly slice 2 baking apples.





Arrange the sliced apples neatly over the apple pur茅e.





Brush with melted apple jelly.





Bake in oven for approximately 25-30 minutes or until the pastry and apples are golden brown.





Dust with powdered sugar.Apple Pie Recipe (With Pre-made crust, Apples, and Apple Jelly)?
Apple Jelly Pie Recipe:





Crust





1 cup graham cracker crumbs





3 tablespoons melted margarine





1.Combine ingredients and press into a 9-inch pie plate that has been lined with foil.





2.Chill.





Filling





3 lbs peeled, cored, sliced tart apples





2 tablespoons lemon juice





1-cup apple jelly





1.Toss apples with lemon juice and set aside in large bowl.





2.Heat apple jelly in pan until it is liquid. Do not boil.





3.Pour liquid over apple slices and toss to coat evenly.





4.Pour apple slices in prepared crust and return to refrigerator for a minimum of two hours.





Topping





2/3 cup sugar





1-tablespoon molasses





1 cup flour





1-teaspoon cinnamon





1-teaspoon nutmeg





2/3 cup margarine chilled and cut into small pieces.





1.Using a fork, combine sugar and molasses until well mixed.





2.Sift flour, cinnamon and nutmeg together, then combine with sugar molasses mixture using a fork.





3.When mixed well cut in margarine until it resembles small peas.





4.Sprinkle topping over chilled pie.





5.Bake at 350 degrees for 30 minutes or until topping browns.





This pie is delicious warm or cold. To serve, use foil to remove entire pie from pie plate, cut into wedges and serve with a scoop of ice cream if desired.
Here's an apple pie recipe